Ingredients

40 ml Tanqueray Sevilla
20 ml Morand yuzu syrup
20 ml yuzu liqueur
20 ml lemon juice
20 ml aquafaba


Utensils

Shaker
Old-fashioned glass

Shaker Vector

Preparation



Steps

  1. Pour the Tanqueray Sevilla, Morand yuzu syrup, yuzu liqueur, lemon juice and aquafaba into the shaker.
    Shake, then strain over ice. Decorate with a twist of orange peel.

  2. Italo Hyseni
    Crapule Club - Fribourg