Experience Our Cocktail Presentation

Discover how our cocktail presentation works and what makes our mobile cocktail bar stand out.

Our Mobile Cocktail Bar Workflow

  1. 1.

    INITIAL CONTACT

    Definition of your project.
    We then create a personnalized offer tailored specifically for your cocktail presentation needs.
    You confirm the offer.

  2. 2.

    LOGISTICS LEAD TIMES 

    A few days before the event, we will get in touch with you to work out the logistical details.
    This ensures everything runs smoothly - from access and setup to scheduling our mobile cocktail bar and team.

  3. 3.

    BEFORE THE SERVICE

    Unloading of all equipment.
    Setting up mobile bars, brandies and small equipment to ensure everything is ready for a flawless cocktail presentation.

  4. 4.

    THE SERVICE 

    Preparation and "à la minute" service of sWiss cocktails and syrups at the mobile cocktail bar and/or in the dinning room.
    If you're looking for drink ideas, our cocktail recipes might inspire your event's menu.

  5. 5.

    AFTER THE SERVICE

    Tidying up of the entire mobile cocktail bar.
    Everything is as clean as when we arrived.

  6. 6.

    AFTER THE EVENT

    Invoice sent by post and payment within 10 days.
    If you're interested in a more interactive experience, consider booking our cocktail making classes for your next event!

 

Cocktail Presentation Snapshot


sWiss Cocktails Service a full mobile cocktail bar setup for the launch of the Évoque Cabrio with Emil Frey Sion at the Hotel Nendaz 4 Vallées.

For receptions from 10 to 7,500 people.
Turnkey service from CHF 12 per person.

Looking for something even more unique? Our cocktail partnerships offer a personalized experience tailored to your event's needs.