Mojito Mandarine

1. Prepare in the glass

2. Cut half a lime into quarters and place in glass

3. Add half a peeled mandarine

4. Add 3 cl Morand Mandarine Syrup

5. Crush using a pestle

6. Take 10 mint leaves and slap them between your hands

7. Add them to the glass

8. Add 4 cl Morand Apricot Eau-de-Vie

9. Fill with shaved ice

10. Stir with a bar spoon

11. Add more shaved ice

12. Top with soda water

13. Decorate with mint leaves and mandarine quarters