Ingredients

4 cl Apricot Eau-de-Vie
2 cl Triple Sec liqueur
3 cl Mandarine syrup
1/2 lime
Ice cubes


Utensils

Martini glass
Shaker
Lemon squeezer

Shaker Vector

Preparation



Steps

  1. 1. Place martini glass in freezer for one hour before serving

    2. In a shaker

    • Add 4 cl Morand Apricot Eau-de-Vie, 2 cl Morand Triple Sec liqueur, 3 cl Morand Mandarine Syrup
    • Squeeze half a lime, add juice to glass
    • Add 10 ice cubes
    • Shake until fully mixed
  2. 3. Remove martini glass from freezer and pour mix into glass

    4. Decorate with mandarine zest