Ingredients
2 cl Morand Abricotine (Apricot)
Bitter Lemon
1 slice lime
Ice cubes
Utensils
Highball glass
Preparation
Steps
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1. Prepare in a highball glass
2. Fill the glass halfway with ice cubes, and add 2 cl of Morand Abricotine
3. Top up with Bitter Lemon
4. Decorate with a slice of lime
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