Yellow Nut cocktail with Morand hazelnut syrup

Elevate your cocktails with the rich, nutty flavor of Morand Hazelnut Syrup. Perfect for creating refreshing drinks, this syrup pairs beautifully with pear juice, pineapple, and a touch of ice to craft unforgettable cocktails. Discover how cocktails with hazelnut syrup can turn any gathering into a gourmet experience.

1 Person

Difficulty

Costs

Preparation time

5 minutes

Ingredients

1 cl Morand Hazelnut Syrup
Pear juice
1 slice pineapple
Hazelnuts
Ice cubes

Utensils

Highball glass

Shaker Vector

Preparation

Steps

1. Prepare in the highball glass

2. Fill the glass halfway with ice cubes

3. Add pear juice until 3/4 full
4. Sprinkle with Morand Hazelnut Syrup

5. Decorate with a quarter slice of pineapple, and hazelnuts

Suggestions

Fill the highball glass halfway with ice cubes to keep the cocktail cold while preserving the pear juice’s natural flavor.
Sprinkle Morand Hazelnut Syrup gradually and taste as you go to achieve a balanced nutty sweetness.